A unique concept
Exceptional cuisine in Saint-Martin
Chef Bastian and his wife, Sabine, invite you to discover their gastronomic tables.
Open every evening from Tuesday to Saturday, and at noon from Tuesday to Thursday, they are available only by reservation.
Bastian was trained in the best French starred restaurants (Joel Robuchon **, Anne Sophie Pic ***)
The concept is original and unique!
The evening, we offer at the time of booking, the choice between 3 menus:
Discovery menu at 100 € / person (excluding drinks)
Gourmet menu at 150 € / person (excluding drinks)
Prestige menu at 200 € / person (excluding drinks)
These are gourmet menus in 5, 6 or 7 courses.
Noon, we offer on reservation 1 menu Starter, Main Course, Dessert at 60 € (excluding drinks).
We then ask our customers to list us allergies, intolerances and unwanted foods.
The chef then establishes a personalized menu based on this list, arrivals, seasons and his inspiration. The menus vary from table to table and our customers discover their menu upon arrival.
It is a refined cuisine to be enjoyed in an exclusive and intimate setting. The chef works with exceptional seasonal fresh products that match a selection of prestigious wines from our cellar.